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Johns Hopkins University

     Have you heard the news about vitamins C and E and their effect on Alzheimer’s Disease? A recent study conducted by researchers at Johns Hopkins University involved 4740 participants and categorized them as vitamin E users if they reported taking an individual supplement or multivitamin daily containing more than 400 IU of the vitamin. People who took at least 500 mg of vitamin C daily were considered vitamin C users.
     The greatest reduction in Alzheimer's disease incidence occurred among study subjects who took individual supplements of the two vitamins in combination, with or without an additional multivitamin. No evidence of a protective effect was seen for people taking either of the vitamins alone. The findings are published in the January issue of the journal Archives of Neurology. According to lead researcher Peter P. Zandi, PhD, Alzheimer's risk declined by just over 60% in people taking the two supplements together. He says C, which is a water-soluble vitamin, may help boost the antioxidant effect of vitamin E, which is stored in fat.
     This is an important study for several reasons: First, Johns Hopkins University is a well-respected institution and their research practices are held in high esteem among scholars and experts. Secondly; this is a large study…4740 participants is not a small sample, and thirdly; the conclusion of the study examines the products under investigation (vitamins C and E) in a variety of circumstances (taken alone, together, in multivitamin form, etc).
     This study is an example of vitamin research One Life feels is important for our customers to know about. It is solid in its scientific basis and provides information you can count on. A conclusion showing a decline in risk of just OVER 60% in people taking these two supplements is a significant number and one we should all pay attention to. The downside of taking vitamins C and E are practically nill and the upside seems to hold enormous potential.
 

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